Since having moved out and now living on my own, I have quite a little collection of cookbooks. Some of them I have hunted down in bookstores, while others have been handed to me as lovely gifts! Regardless, I do love to make a huge mess and try new things in the kitchen. Because of that, I'm always looking for helpful suggestions and menu inspiration. Deep in the heart of my shelf collection, I currently have eight first-rate cookbooks that I can't live without and would highly recommend.
Cooking from the Garden - If you grow anything like lettuce, spices or even vegetables at home, this is a fantastic book that offers a ton of fast, fresh easy to follow recipes.
Ciao Bella - Who doesn't love gelato's and sorbets at anytime of the year! I highly recommend trying their Blackberry Cabernet Sorbetto recipe - delish!
Kitchen Knife Skills - This book offers some great fundamental skills that everyone should know, as well as a key list of supplies that every kitchen should have.
My Father's Daughter - Beautifully put together, this cookbook is focused on her personal exploration in whole food adventures and healthy eating. It is a great book which offers up excellent breakfasts, sandwiches, soups, salads, main dishes, sides and desserts!
The Visual Food Lovers Guide - Everyone should have this! It offers buying guides, seasonal guides, nutritional info and storage suggestions, all in an easy A-Z index of all foods.
Canning - Not only is the photography in this book visually stunning, but these seasonal recipes are tasty and inventive, offering new combination's to traditional techniques!
Van Gogh's Table - This book pays tribute to the incredible painter, who's work was inspired by café life and delicious French cuisine. Drinking wine while cooking up any of delicacies is recommended!
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